Grilled Shrimp with Spicy Asian BBQ Dipping Sauce
So easy and tasty, the shrimp are prepared in just minutes either on the grill or in a grill pan. With a delicious kick, the Asian barbecue dipping sauce has fresh ginger and chili, perfect for taking the sweet grilled shrimp up a flavor notch.
Barbecue Chicken Wings
When it’s hot, take the cooking outside and barbecue some easy chicken wings. These tasty bites grill up great in about 20 minutes! After grilling, simply toss in a spicy homemade barbecue sauce. The sauce comes together quickly and can be made the day prior; reheat...
Polenta with Fresh Corn, Monterey Jack Cheese, Sautéed Onions and Mushrooms
Sweet corn is at its peak, so take advantage with this recipe highlighting Polenta and sautéed sweet corn. Polenta refers to a porridge created from coarsely ground Italian cornmeal and is a dish from Northern Italy. We top off this summer delicacy with butter sautéed sweet vidalia onions and mushrooms.
Grilled Baby Eggplant Halves With Fresh Mozzarella, Grilled Cherry Tomatoes, and Oregano
It can never be too hot for gooey cheese, grilled eggplant, and tomatoes. This easy vegetarian recipe uses a handful of ingredients, takes minutes to make, and delivers big on flavor. Grilled baby eggplant halves are topped with fresh mozzarella, grilled cherry tomatoes, and fresh oregano. Serve as a side dish or make it a meatless meal.
Beat the Heat with a Grown-Up Snowcone – Granitas
Granitas are so easy to make and really hit the spot on hot summer days. Created with a simple syrup base or juice, and with or without alcohol, Granitas are then frozen and scraped with a fork until light and snowcone fluffy. We feature a juice-based Orange Cherry version, a sparkling wine Mimosa version, and we threw in a Mint Julep version because we love our state spirit.
Peach and Cinnamon Tart
Using only five ingredients, this easy dessert can be created in minutes. Layers of Phyllo dough are basted with butter and sprinkled with cinnamon and sugar. The top layer is covered with thinly sliced delicious fresh peaches and sprinkled with more cinnamon and sugar. Serve as is, or sprinkled with confectioner’s sugar, topped with sweetened whipped cream or ice cream.
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