Our shaved ice treat is made with all-natural fresh fruit syrups and is perfect for cooling off during the hot Labor Day weekend. We used seasonal favorites – strawberry and blue-raspberry, giving this treat a patriotic vibe. Don’t have an ice shaver? Try our blender version below.

Blue Raspberry
INGREDIENTS
½ cup blueberries
½ cup raspberries
1 cup water
1 cup sugar

INSTRUCTIONS
Place the berries, water and sugar into a small saucepan and bring to a simmer over medium heat. Simmer for 3 minutes. Turn off the heat and blend with an immersion blender or place in a blender and blend until smooth. Strain with a fine mesh strainer into a squeeze bottle. Chill until very cold.

Strawberry
INGREDIENTS
1 cup strawberries
1 cup water
1 cup sugar

INSTRUCTIONS
Place the strawberries, water and sugar into a small saucepan and bring to a simmer over medium heat. Simmer for 3 minutes. Turn off the heat and blend with an immersion blender or place in a blender and blend until smooth. Strain with a fine mesh strainer into a squeeze bottle. Chill until very cold.

Blender Ice
Blend 2 cups crushed ice in a blender for 30 seconds.