Join Chef Kathy At Williams Sonoma Lexington, Saturday November 16 at 2:00 by Kathy Douglas | Nov 11, 2019 | News & Events | 0 comments Chef Kathy will be at Williams Sonoma Lexington, The Summit at Fritz Farm Saturday, November 16 at 2:00 Enjoy our Cooking Demo Menu for Thanksgiving Dinner Leftover Ideas and tasty samples: Turkey Shepherds Pie, Crispy Stuffing Balls with Cranberry Sauce Dip Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website
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